Moong Dal
Non-returnable
₹48.75 - ₹185.00
சிறு பருப்பு
How to cook: Pressure cook using 1:3 cups water. Ideal for pongal, dal curries and idli sambar.
Description: A native variety yellow moong dal also known as siru paruppu or paasi paruppu in Tamil. Our native dal is very small and aromatic, very true to its name in tamil "siru paruppu." It is organically grown and traditionally processed. Makes the the flavor of the food stand out.
How to cook: Pressure cook using 1:3 cups water. Ideal for pongal, dal curries and idli sambar.
Shelf Life: 1 Month; Package Type: Packet
Package Contents: 1 Packet Moong Dal
Storage Instructions: Keep in a cool & dry place; away from sunlight
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